- Use to braise, saute, simmer, fry, grill, stew, boil

thaw, warm-up, steam proof food products

- Dishes can be easily prepared with reduced

preparation and cooking time

- Cooking temperature are between 100 to

450 degrees Fahrenheit

- Ninety percent steam jacketed

- Mixer to be driven by 2HP gear motor, 3 phase,

220V.